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Read more about Avocado Fragrances

The avocado tree is native to central Mexico, although its fruits, also known as avocados, are now a staple in many cuisines around the world. The distinctive oily, green-fleshed fruit surrounding a single large core is high in monounsaturated fat and provides a high calorie and nutrient content in countries where fatty foods are unavailable or inaccessible. Avocado oil is also widely used in cosmetics and as a cooking oil.